The Grand Potager’s herb spiral benefitted from the last months’ sunny weather. Thyme, sage, rosemary, oregano, savory, chervil or even basil have developed on the low wall’s rocks. The aromatic garden is surrounded by a willow hedge which was braided … Lire la suite
At the Grand Potager, we tried out a raised mound technique, connected by a teepee giving inclined support to climbing beans and marrows, thanks to a weaving which was handmade with ropes. This green cover will offer some shadow to … Lire la suite
The bioclimatic greenhouse allowed us to be right on time to prepare all the seedlings that are now growing in the garden. There are still some zucchinis to prick out, and an incredible nasturtium which spent the winter in the … Lire la suite
The exploration of the Grand Potager is not only one to see and to smell. The children were able to taste a couple of fruits and edible flowers, especially marigold and nasturtium. For those who feel unsure about the flowers, … Lire la suite
The children from the Lauris school dedicated themselves to a land art activity. By giving free rein to their imagination and to their sense of artistic creation, the children proposed a beautiful catalog of natural compositions. Each one of them … Lire la suite
During a day at the Grand Potager, nursery classes from the Lauris school had the opportunity to be involved in a flower hunt. Near the bioclimatic green house and the aromatics spiral, a lot of flowers are present. The exercise … Lire la suite